I heard future calling… I used to be going to be a cheesemaker. When Oleg Sirota found his native Russia was banning all Western cheese imports, he stop his IT job in Moscow, offered his home and automobiles, took out a $100okay mortgage and set about constructing a cheese manufacturing facility within the snowy wilderness. Russian Parmesan was born. (2016)


Write a comment

Your email address will not be published. Required fields are marked *